The Umi no Shizuku Fucoidan is a natural health food, composed by mixture of the fucoidan extract from the Mozuku seaweeds of Okinawa in Japan and the fucoidan extracted from the Mekabu. Agaricus is also added to enhance the product function. Umi no Shizuku only selects the freshest and highest quality ingredients during production.
Over a decade of sales and highly recommended by customers
For over 10 years, the Umi no Shizuku Fucoidan has been available for purchase globally, with customers base all over the world and has gained the confidence of patients. The Umi no Shizuku Fucoidan is available in 3 types: powder, capsule and liquid. The powder type is used to prevent disease and has a green tea flavor. A cup daily can raise immunity and prevent diseases. The capsule type is suitable for early to intermediate severe disease patients. The capsules have been designed to be smaller and easy to swallow; the capsule casing is made from plant fibers and is safe to use, easy to digest, and will not cause additional burden on the stomach. The liquid type is suitable for late-stage patients having abnormal cells, since they often have poor conditions and appetites, and some may have difficulty to swallow and cannot eat solid foods. The liquid will be absorbed gradually as it passes from the mouth down the esophagus, through the stomach and reaches the intestine. The liquid is recommended for oral, nasopharyngeal and esophageal patients having abnormal cells. The flavor has been formulated for easy consumption and does not contain preservatives.